Montseny water, oats (14%), almonds (3%), sunflower lecithin, sea salt.
High in unsaturated fats, most prominently oleic acid and linoleic acid. Replacing saturated with unsaturated fats in your diet helps maintain normal levels of blood cholesterol. Low sodium content, which helps maintain normal blood pressure. A source of vegetable protein, which helps increase the muscle mass around our bones and, as such, helps keep our skeletal system in good condition.
Where we do it
Our processing plant is located in the heart of Montseny Natural Park. It’s surrounded by farmland and forests of holm oak… Directly in front is Matagalls, the highest peak in the park. The air is clean, the landscape bucolic and the flora and fauna abundant. And in order to leave everything exactly as we found it, 100% of the by-products and water we use is recycled.
How we do it
We select sweet almonds and oats of the highest quality. We then submit the oats to an enzyme treatment to extract the maximum sweetness. This process is similar to the one our own bodies perform, via the carbohydrates in our diet, to obtain the necessary glucose for a healthy metabolism. After that, we mix and grind the ingredients and the drink then undergoes UHT treatment to ensure food safety standards. Finally we add the packaging.
The flavour of almond is both comforting and familiar, while the oats give body to the drink and a sweetness that is pleasing and satisfying.
Why you will like it?
Aside from its health- and nutrition-giving properties, it’s the flavour of this drink that stands out. It’s perfect at any time of day: straight from the fridge when you’re in need of refreshment and hydration, or hot in a mug on the sofa after a hectic day, or for breakfast, lunch or dinner, or just as a snack… it’s up to you! It can also contribute to the recommended minimum intake of 2 litres of water a day.
Gluten and almonds.
|Energetic value kJ||244 Kj|
|Energetic value kcal||58 Cal|