Soy with calcium
Montseny water, soy* (13.5%), agave nectar*, alga Lithothamnium calcareum, sea salt, alga Chondrus crispus).
Low in saturated fats and high in polyunsaturated and unsaturated fats, which help maintain normal levels of blood cholesterol. Very low in salt, which helps maintain normal blood pressure. Low sugar content. Also a source of fibre, which helps maintain a healthy gut. Rich in protein, which helps increase and preserve muscle mass and contributes to the maintenance of healthy bones. A source of potassium, which helps maintain a healthy nervous system. High in calcium, necessary for the maintenance of healthy bones and teeth. Calcium also helps maintain normal bodily functions such as blood clotting, metabolism, muscle function, neurotransmission and digestion, as well as cell division and differentiation.
Where we do it
Our processing plant is located in the heart of Montseny Natural Park. It’s surrounded by farmland and forests of holm oak… Directly in front is Matagalls, the highest peak in the park. The air is clean, the landscape bucolic and the flora and fauna abundant. And in order to leave everything exactly as we found it, 100% of the by-products and water we use is recycled.
How we do it
First, we crush the soybeans and in so doing transfer the nutrients to the Montseny water. The liquid is then filtered to remove insoluble substances. Then it is cooled and the appropriate ingredients added to produce a healthy and tasty drink. After that, the drink undergoes UHT treatment to ensure food safety standards before finally being packaged.
Served cold, it has shades of meadow and a hint of sweetness. Served hot, the flavour is more intense and enveloping.
Why you will like it?
Firstly, because all the ingredients are sourced from organic farms, something your body will thank you for. Secondly, because it can be served chilled or at room temperature. It’s a drink that can be enjoyed at any time of day and is ideal for those wishing to balance their diet with vegetable proteins, or for people with lactic and/or gluten intolerances. It can also contribute to the recommended minimum intake of 2 litres of water a day.
Soy and soy derivatives.
|Energetic value kJ||180 Kj|
|Energetic value kcal||43 Cal|